Anne is a freelance writer, English>German translator and editor-turned-project-manager. When she's not writing marketing copy or translating travel guides, she enjoys studying Spanish and Japanese, honing her photography and video editing skills and teaching the beauty and challenges of the German language to international students. Theater geek. Dog person. Martial artist. Forever in love with words, moving pictures and good storytelling.
A 3-part series aimed to introduce vegans (and vegetarians) in Japan to the opportunities and challenges of Japanese cuisine. Part 3: the classics of modern Japanese cuisine.
A three-part series aimed to introduce vegans (and vegetarians) in Japan to the opportunities and challenges of Japanese cuisine. Part 2: the importance of good communication.
A 3-part series aimed to introduce vegans (and vegetarians) in Japan to the opportunities and challenges of Japanese cuisine. Part 1: introduction, history and major challenges.