Contributor

Lucy Dayman

Originally from Australia, in 2016 Lucy left her job as an editor of a culture and music magazine in Melbourne to live in Japan simply because it seemed like a fun idea — and it’s been her best life decision yet. Between freelance writing and traveling, she's been dabbling in some very amateur film photography, which you can check out on her Instagram. Check out her other writing work and photos at lucydayman.tumblr.com

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18 Foods You Should Eat in Japan and Where to Find Them

Warning: Do not read this article if hungry.

By 11 min read