Japanese Recipe Adventures
Japanese Recipe Adventures: Stewed Chicken and Lotus Root
Add Japanese renkon to your repertoire to make this serious fall comfort food.
By Kirsty Kawano 2 min read
Japanese Recipe Adventures: Gyoza
The best dumplings are these Japanese GaijinPotstickers!
Japanese Recipe Adventures: Pork Shogayaki
Sweet and savory ginger pork is easy on both your taste buds and your wallet.
Japanese Recipe Adventures: Nikujaga with a Kick
Meat and potatoes will never lead you astray.
Japanese Recipe Adventures: Dry Curry Rice Omelette
Not quite omurice, not quite a pilaf. Edible nonetheless.
