Vegan in Japan: 5 Tips and Tricks for Keeping to a Plant-Based Diet

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With dishes such as sushi, ramen and Kobe beef representing Japanese cuisine to the world, it’s easy to get the impression that Japan is not a very vegetarian-friendly country. Add to that a lack of English label, and the worry of accidentally eating something animal-based goes through the roof! But don’t let appearances deceive you: there are an increasing number of vegan (as well as halal and gluten-free) friendly restaurants in major cities — and some great options for meals on the go.

1. Vegan-friendly at the convenience store

While for the moment it’s limited to the Kanto area, Natural Lawson is my go-to for quick meals and snacks during the workweek. With over 142 stores — most in popular areas of Tokyo with a couple in Yokohama, Chiba and Saitama — this fancified version of the common Lawson convenience store chain is apparently aimed at the health-conscious salary woman with plenty of disposable income. Although available products can change without notice, this is a great spot for finding veggie-only, unusual onigiri (rice balls) labeled in English, along with a choice of veggie-friendly goodies. A few of my favorites are T’s TanTan vegan cup noodles, almond milk-espresso from 137 Degrees (as well as other nut milks, including pistachio), Happy Date bars and Biokura cookies. Gluten-free bread from Maisen is also available at many branches.

For those in Shizuoka, Kobe, Osaka and Kyoto, check out Natural House (Japanese) instead. While it is pricey, there are usually some good vegan and macrobiotic options to be found.

2. Vegan options at Coco Ichiban

The most popular curry rice restaurant chain in Japan, CoCo Ichibanya Curry House can be found at most major train stations serving up plates of Japanese-style curry and rice until late at night. Surprisingly, 172 of their shops around Japan offer a vegetarian curry, which is actually vegan, halal and free of common allergens! The full list of shops offering this curry is available here (unfortunately in Japanese only). While the curry is pretty basic, you can always add some interest with vegetable toppings. My personal favorite combination is corn, spinach, potatoes and asparagus. Since the prices are pretty cheap (¥500 to ¥800 depending on toppings) this is a boon for those traveling or living on a budget.

However, this is not all. CoCo actually also has an allergy-free curry, which is available at all branches and is stored in individual pouches to prevent contamination. This is a great option for those with gluten-free or halal diets, and it is 99 percent vegan (the curry contains traces of honey, which some vegans consider off-limits).

If you have only had the spongy, weird tofu sold outside of Japan, the local stuff may blow your mind with how good it is.

 3. Vegan supermarket finds

Eating out every day at vegan restaurants can get pricey, and if you’re on a long trip through Japan it’s always good to save here and there by picking up snacks and simple meals in supermarkets. While things like fruits and vegetables are pretty obvious, items in other aisles can be confusing and indecipherable. A few good options to look for if you’re on the road are pre-cooked rice “pods” that you can pop in the microwave (look for the rectangular packs in the rice section). In the cooler section, there are always pre-cut fruits and the deli section is likely to have salty, boiled edamame and corn during the summer.

And tofu. Oh, the tofu. If you have only had the spongy, weird tofu sold outside of Japan, the local stuff may blow your mind with how good it is — just top it with a bit of soy sauce or salt. Go for the silken tofu (look for the type that doesn’t have little lines on it) and make sure to keep an eye out for the luscious gomadofu (black sesame tofu). You can find it in the same section, recognizable by its glossy black color. Check out the little packs of soymilk in the drinks section, which often come in seasonal or unusual flavors. You can recognize them by the Kikkoman logo of a bird flying towards the sun.

4. Juices and smoothies and salads, oh my!

Like any large city, Tokyo is filled with people looking for healthy and Instagram worthy meals. Cold-pressed juice stands, smoothie joints and made-to-order salad bars are popping up all over the place, which is very helpful if you are looking for a quick lunch or snack on the go.

For fresh juices, Cosme Kitchen Juicery (Japanese) is a great option — they have seven shops around Tokyo along with branches in Sapporo, Nagoya and Osaka. Gluten-free and vegan foodies in Tokyo will also love Crisp Salad Works, which has five branches around the city. All the dressings are freshly made and gluten-free, and the menu clearly indicates what vegan options are available. If you’re craving a chocolate frappuccino but want it to be vegan, raw and sugar-free (while still tasting delicious), then head to one of the three Trueberry (Japanese) shops in Tokyo, I promise you will not be disappointed.

5. Come prepared

While understanding about veganism is on the rise in Japan, it’s always best to do your research before arriving. Other than the useful Happy Cow online service, there are lots of blogs, Instagram feeds/tags and other information to help you out. One other thing to keep in mind is that Wi-Fi is not as commonly available as you would expect, so having maps or guides can provide you some peace of mind.

For visitors coming to Tokyo, check out my digital book Tokyo Vegan GuideIt includes:

  • Reviews of over 50 vegan and vegan-friendly restaurants across Tokyo, including price ranges and easy walking directions.
  • Tips on vegan-friendly options in convenience stores, supermarkets and major restaurant chains!
  • Bonus information for gluten-free and halal foodies.
  • Useful glossary with helpful phrases, common words and a clear explanation of veganism in Japanese.
  • As a special gift, get a mini vegan guide to Kyoto!

If you intend to explore spots off the beaten path, it also contains a card with an explanation of veganism in Japanese (offered with a giant smile and profuse thanks) that will help smooth communications as you eat your way around the country. Supports Kindle, iBooks, Nook and most other readers and devices.

Do you have any favorite vegan-friendly spots or useful tips to share? Let us know in the comments!

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A wanderer at heart.

Tokyo Vegan Guide

Known as the land of sushi, Japan may seem a bit daunting to vegan and vegetarian visitors. But you can survive in Tokyo while keeping to a plant-based diet and thrive on delicious meals and snacks!

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